3507 Connecticut Ave. NW Washington DC20008

Tel 202-237-2777

FREE DELIVERY (LIMITED AREA)

 
 
 
 
 
 

 

MENU
 

Appetizers

 

1. Spring Rolls     $ 5.95
Deep fried veggie Spring rolls Stuffed with cellophane noodles and vegetables served with sweet and sour sauce

2. Larb Gai*     $ 6.95
Chopped cooked chicken, scallion, roasted ground rice, cilantro, red onion, chili powder in fresh lime juice

3. Larb Tofu*    $ 6.95
Minced steam tofu mixed with Thai Spice and lemon juice

4. Kanon Jeeb (Steamed Dumpling)      $ 6.95
Combination of crabmeat, shrimp and chicken with water chestnuts wrapped in wonton skin then steamed and served with fried garlic and our special sweet soy sauce

5. Tod Mun Goong (Shrimp Cake)    $ 7.95
Thai shrimp cakes deep-fried and served with a sauce of red onion, cucumber and crushed peanuts

6. Satay Gai       $ 6.95
Skewers of chicken marinated in Thai herbs grilled and served with peanut sauce, cucumber relish and toasted

7. Tao Hoo Tod      $ 6.95
Deep Fried tofu served with sweet and sour sauce and crushed peanut

8. Veggie Tempura     $ 6.95
Deep fried assortment of vegetables served with sweet and sour sauce

9. Thai Crab Cake      $ 6.95
Combination of crabmeat, shrimp, chicken and herb wrapped in bean curd skin then deep fried and served with plum sauce

10. Num Tok**      $ 7.95
Grilled beef, scallion, roasted ground rice, red onion, chili powder and fresh lime juice

11. Pinky in the Blanket      $ 6.95
Deep fried shrimp wrapped in rice paper, served with sweet and sour sauce

12. Crab Wonton    $ 6.95
Fresh crabmeat stuffed inside wonton skin, crispy fried and served with creamy dipping sauce

13. Yum Woon Sen*     $ 6.95
Spicy cellophane noodles with shrimp, minced chicken, seasoned with chili, red onion, carrot, tomato, celery, scallion and cilantro in fresh lime juice

14. Yum Ped Yang**     $ 7.95
Honey roasted duck, shredded and tossed with ginger, scallion, celery, red onion, cilantro and tomato with chili and fresh lime juice

15. Yum Seafood**     $ 8.95
Parade of fresh shrimp, scallop, mussel, and squid cooked to perfection tossed in spicy lime sauce with red onion, tomato, celery, carrot, scallion and cilantro

16. Yum Nua (Beef Salad)**     $ 7.95
Grilled flank steak, sliced thin, tossed with spicy lime vinaigrette mixes with onion, cucumber, tomato, celery and cilantro

 

* LESS SPICY    ** SPICY    *** VERY SPICY

 

 

 

 

 

 

 



 


 
info@paragonthairestaurant.com     Copyright Paragon Thai Restaurant 2008